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Chocolate Popcorn Halloween Trail Mix

Kick off the spooky season with an easy, sweet treat you can make with your little ones. This quick, easy, relatively mess-free recipe is one that we love doing every year with the boys. Caramel popcorn is tasty on it’s own but, add in a few extras to make it a chocolate popcorn Halloween mix for a kids’ treat or even a Halloween party!

I spread out a few big sheets of wax paper across our countertop, let the boys dump and mix all of the dry ingredients, and then let them drizzle the chocolate and sprinkles on top for an extra added touch. They love the opportunity to help in the kitchen so, this is extra exciting since it’s not something we do often.

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Once we’re finished, we all sit together and snack straight from the bowl while watching the newest episodes of Halloween Wars. Sounds fun, right?! I love that this chocolate popcorn Halloween trail mix has the perfect touch of sweet, salty, smooth, and crunch!

Supplies to Make Chocolate Popcorn Halloween Trail Mix

Shop your ingredients:

This is a large batch recipe so, you’ll have enough to share with your neighbors, fill goodie bags for friends, or bring over for a small family gathering! We sometimes like to make this recipe with friends and send some home with them and their littles after a Halloween play date.


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Halloween Party Mix

The perfect touch of salty, sweet, smooth, & CRUNCH!
Course Snack
Keyword Halloween
Prep Time 2 minutes
Cook Time 5 minutes
Servings 24

Equipment

  • Wax Paper
  • Large Bowl
  • Microwave Safe Bowl

Ingredients

  • 1 bag Cracker Jacks or Caramel Popcorn
  • 1 bag Candy Corn
  • 1 bag Reese's Pieces
  • 1 bag Mini Pretzels
  • 2 cups Marshmallows
  • 1 cup Yogurt Raisins
  • 1 pkg Orange Chocolate Melts
  • Halloween Sprinkles

Instructions

  • Mix all ingredients excluding chocolate wafer melts & sprinkles, in a large bowl.
  • Lay out your dry party mix onto wax paper.
  • Melt chocolate wafers according to package.
  • Using a spoon, drizzle your melted chocolate over your party mix.
  • Top with sprinkles.
  • Let sit for 5 minutes allowing chocolate to harden.
  • Serve or store in airtight container.

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